|Incredibly yummy salmon my bro made. Crispy salmon skin is the treat, like the lechon of the fish world|
Brushed in olive oil, teriyaki sauce, salt and pepper. 7 minutes a side, skin side down first. Buen provecho!
|And just as purty on the inside|
|An indoor picnic of what I call Carnival Dinner. Except you can't get wine at a carnival.|
And now it's time for my birthday beach walk. Gotta make room for the birthday Bloody Mary soon to follow! Woo hoo! Birthday with my bro. Look out, Pompano Beach (where no one will sing happy birthday to me 15 times in increasingly slurring voices).
Have a frivolity brought us here and don't forget it Friday. Do something unforgettable.